CRAVE Food and Wine Celebration

Event date: 

Saturday, June 17, 2017 - 5:00pm

Calling all foodies! Coeur d’Alene Casino’s head chef, Steven Walk, one of 12 chefs featured at CRAVE, the Inland Northwest’s premier food and drink celebration on Saturday, June 17 for Fire and Smoke night. The night will include live cultural entertainment by the Coeur d’Alene Tribe as well as multiple chefs serving up their best tastes along with wineries, breweries and spirits. Coeur d’Alene Casino is offering an overnight package, which includes two tickets to the event in Spokane as well as transportation, on Saturday, June 17, and a night in a Spa Tower room. Prices start at $225 and include $10 EPC, tickets can be purchased at the Coeur d’Alene Casino Resort Hotel box office or online at For more information visit or call 1-800-523-2464.